THE CHINA STUDY by T. Colin Campbell and Thomas M. Campbell
The China Study by T. Colin Campbell and Thomas M. Campbell is one of America's best-selling books about nutrition, selling millions of copies worldwide.


 
The China Study is one of America's best-selling books about nutrition, selling millions of copies worldwide.
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THE MOST COMPREHENSIVE STUDY OF NUTRITION EVER CONDUCTED AND THE STARTLING IMPLICATIONS FOR DIET, WEIGHT LOSS AND LONG-TERM HEALTH

The China Study is one of America's best-selling books about nutrition, selling millions of copies worldwide.

The China Study examines the relationship between the consumption of animal products (including dairy) and chronic illnesses such as coronary heart disease, diabetes, breast cancer, prostate cancer and bowel cancer. The authors conclude that people who eat a whole-food, plant-based/vegan diet—avoiding all animal products, including beef, pork, poultry, fish, eggs, cheese and milk, and reducing their intake of processed foods and refined carbohydrates—will escape, reduce or reverse the development of numerous diseases.

The China Study is not a diet book. T. Colin Campbell and Thomas Campbell cut through the haze of misinformation and deliver an insightful message to anyone living with cancer, diabetes, heart disease, obesity, and those concerned with the effects of aging.